Cooking Classes, Food Tours
With this hands-on pizza making class, learn the secrets to turning out true Neapolitan pizza in a family run farmhouse kitchen.
Prepare the dough from scratch, then roll and top your creation for baking in the wood-fired oven. Cap off your lesson by savouring a piping hot pizza washed down with organic wine.
You’ll make pizza starting from scratch, using water, flour and the original sourdough starter.
Learning to make pizza in Italy is an art, and your pizzaiolo will show you just what it takes to create the perfect Neapolitan pizza.
Enjoy a fantastic handmade pizza, delicious traditional charcuterie and cheese with a nice glass of organic wine, all produced in the farmhouse where the class take place.
Please let us know any dietary need and we will make our best to accommodate.
Please see more details below:
This Cooking and Food Experience is only available on request: please contact us here for inquiries and further information.
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